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Meat Forks Images – License food photos ❘ StockFood
60108665 - Chicken with almond and honey crumble
60087993 - simple salad with lettuce, tomato and fried egg
60080040 - foie gras with citrus sauce
60073399 - Duck conserve with sorrel
60072018 - Watermelon and duck Carpaccio
60041828 - Raw beef dish
60041786 - Tenderloin fillet steak with pepper and apple sauce
60018834 - Chicken with pears
60108501 - Oyster with foie gras
60106198 - camembert and hazelnut bites
60093656 - Veal kidneys
60092202 - Sole meuniere
60074609 - Tomato and thyme tartlet
60062332 - Curried chicken with bananas
60058741 - loin of pork
60056700 - Sole bourbon (topic : classical dishes)
60095094 - Chicken with mango
60093652 - Potée Savoyarde
60080476 - Spare ribs with cucumber
60073378 - Veal shin with carrots
60065036 - Saddle of stuffed rabbit with parmesan biscuit
60038669 - Chicken wings with ketchup
60028322 - Chunks of raw beef for fondue on platter
60127845 - Lobster à l'armoricaine
60123351 - Roast veal rump with small onions and sage
60108496 - Steam-cooked duck foie gras
60107714 - Sardines wrapped in bacon with peppers
60091066 - Beef carpaccio with cep oil
60062896 - Serrano ham and peach salad with pepper and balsamic vinegar dressing
60051713 - Sauteed chicken with button mushrooms
60039942 - Tournedos in bread crust with pan-fried mushrooms
60001234 - Smoked raw ham
60093471 - calf sweetbread terrine
60038573 - Hamburger and mashed potato
60029401 - Duck confit
60028352 - Spaghetti with tomato and shredded ham
60028325 - Uncooked Toulouse sausages on rack
60134083 - Stack of food on a fork
60127818 - Coriander meatballs
60093657 - Beef salad
60078851 - Beef tartare
60077153 - Prepared burgundy snails
60108686 - Pan-fried pork with peppers and saffron pistils
60095052 - Salad from the Landes
60079859 - vegetable batter pudding
60075013 - Rabbit with ceps and gnocchis
60024925 - Gammon with oranges
60127853 - Shrimp mousse
60098844 - Beef steak and green beans
60076976 - Roast capon garnished with truffles and served with spicy sugar peas
60065874 - Croque monsieur toasted sandwich
60062379 - Lamb casserole with basil
60038583 - Saddle of lamb stuffed with herbs
60038570 - Diced glazed pork with pineapple
60032522 - Orange duck
60014311 - Mackerel in vegetable and muscadet court bouillon
60098558 - Apple and foie gras tatin tart
60073463 - Quiche lorraine
60065331 - Tartiflette
60023130 - Grilled savoie diot pork sausage with white beans
60111105 - Braised beef cheeks with acidulated plums
60093647 - Stuffed courgettes
60093528 - Chicken and morels in yellow wine creamy sauce
60086321 - stuffed lemon
60073282 - Pepper and cured ham rolls
60067862 - Gizzard salad
60065131 - Taboule
60053849 - Spicy Merguez sausages on rack
60051697 - grilled lamb chop
60006960 - Roast fillet of duck breast with mushrooms
60107786 - Leek and potato fondu,sea bream fillet with chives
60097679 - Macaronis carbonara
60078603 - Braised duck in wine
60070045 - Paella salad
60067801 - Fillets of sole with green lentils
60066005 - Paella
60041303 - Plate of cured meats
60040019 - Marinated chicken salad with summer fruit
60036802 - Leg of lamb with baby vegetables
60010447 - Sirloin, purslane and new potatoes
60127961 - Beef Carbonade
60071689 - Curried chicken with spring vegetables
60067864 - Tomatoes stuffed with salmon
60030645 - Potato and foie gras puff pastry tartlet
60027628 - Pickled herrings with spices and lime
60015955 - slice of foie gras garnished with truffles
60108690 - Chicken basquaise
60085349 - Rabbit with courgettes and tagliatelle
60065043 - Warm foie gras with mango
60036746 - Veal roast
60091031 - Spinach shoots and mullet fillets en papillote
60016482 - orange duck
60015491 - Rabbit with coriander on toast
60091014 - Ham terrine
60089118 - Roasted fillet of duck gigotin with rosemary
60078633 - Rabbit crumble
60032443 - Quiche lorraine
60019857 - Fillets of duck breast with raspberries
60014210 - Salmon Carpaccio
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+61 401 147 526
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